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Item #:
220792763
Felicetti Black Squid Ink Spaghetti 17.6oz (500g)
Item #:
220792763
XCD 48
Price Details
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Order now and get it around Saturday, June 27
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Felicetti Speciale is the pasta of choice in Michelin-starred kitchens across Italy and beyond.
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Product Details
- Preferred by Chefs – Felicetti Speciale Spaghetti with Squid Ink Durum Wheat Pasta contain within them a harmony of combinations: cooking resistance, pleasant taste and ease of combination with the most diverse condiments, an artisanal pasta produced exclusively with selected Italian durum wheat semolina in Trentino.
- Simple Ingredients - made from only pure spring water from our Italian dolomites - 100% Italian durum wheat semolina and black squid ink combine to produce what will become your favorite pasta.
- Perfect Pasta Every Day; Throughout 4 generations of artisanal pasta making, Felicetti has created the perfect al dente pasta. It never over cooks, never sticks, and never boils over.
- Felicetti Speciale is made with the same artisanal skills that continues to bring Monograno Felicetti to Michelin Starred Restaurants throughout Italy and the world. Felicetti Speciale pasta has a reputation as one of the premier pastas of Italy. The pasta’s trademarks are its flavor and that it holds “al dente” beyond the cooking time.
- Founded in 1908 in the Italian Alps in an area called the Dolomites, Felicetti is now managed by the 4th generation of the family. The family values their history as artisanal pasta makers while preserving the environment.
| Is Discontinued By Manufacturer | No |
| Package Dimensions | 11.73 x 3.11 x 1.18 inches (29.8 x 7.9 x 3 cm); 1.1 Pounds (500 grams) |
| Item model number | 8000755008469 |
| Manufacturer | Pastificio Felicetti |
| Units | 17.6 Ounce |
| Brand Name | Felicetti |
| Coin Variety 1 | Spaghetti |
| Container Type | Bag |
| Flavor | Spaghetti |
| Global Trade Identification Number | 08000755008469 |
| Model Number | 8000755008469 |
| Part Number | 8000755008469 |
| Set Name | Spaghetti Nero Di Seppia |
| Cuisine | Italian cuisine |
| Specialty | NATURAL |
| Age Range Description | All Ages |
| Item Weight | 500 Grams |
| Number of Items | 1 |
| Item Package Weight | 0.51 Kilograms |
| Unit Count | 17.6 Ounce |
| Size | 17.6 Ounce (Pack of 1) |
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Felicetti Black Squid Ink Spaghetti made of?
Answer: Felicetti Black Squid Ink Spaghetti is crafted from premium durum wheat semolina and enriched with authentic squid ink. The inclusion of squid ink not only imparts a unique flavor but also offers a striking visual appeal, turning ordinary pasta dishes into gourmet presentations. This artisanal creation supports a rich culinary tradition, making it a popular choice for seafood pasta, such as black squid ink linguine with shrimp or calamari. Its bold taste pairs excellently with rich sauces, adding depth to your Italian meals. -
Question:
What are the best ways to cook Felicetti Black Squid Ink Spaghetti?
Answer: To prepare Felicetti Black Squid Ink Spaghetti, boil water in a pot, adding salt once it reaches a rolling boil. Cook the spaghetti for about 8-10 minutes until it reaches al dente texture. This type of pasta works best with lighter sauces, such as a simple garlic and olive oil sauce or a white wine sauce with seafood, allowing the unique squid ink flavor to shine through. Experiment by adding fresh herbs or chili flakes for an extra kick. It’s perfect for impressing guests at dinner parties or enjoying a sophisticated meal at home. -
Question:
Can Felicetti Black Squid Ink Spaghetti be used in vegetarian dishes?
Answer: Yes, Felicetti Black Squid Ink Spaghetti can be incorporated into vegetarian dishes, which helps elevate the meal with its distinct flavor and color. Pairing it with roasted vegetables, sautéed mushrooms, or a fresh tomato sauce can create a delightful vegetarian meal that stands out. This pasta adds a dramatic flair to vegetable-based dishes and allows for creative culinary presentations, making it great for hosting dinners or impressing guests with a unique pasta dish. -
Question:
What flavor does squid ink add to the spaghetti?
Answer: Squid ink adds a mild briny flavor and a hint of umami to the spaghetti, enhancing its palate. It complements seafood, using natural marine flavors, and serves as a bold contrast when paired with rich sauces. This unique flavor profile makes it ideal for crafting unique pasta dishes such as spaghetti con nero di seppia (squid ink spaghetti) with seafood, tomato, or rich cream sauces. The taste appeals to culinary enthusiasts who appreciate gourmet dining at home. -
Question:
How should I store Felicetti Black Squid Ink Spaghetti?
Answer: To maintain the quality of Felicetti Black Squid Ink Spaghetti, store it in a cool, dry place, ideally in its original packaging. Keeping it in an airtight container can also help prevent moisture exposure, ensuring longer freshness. Proper storage allows you to enjoy its quality and flavor when you're ready to prepare your next pasta dish. It’s perfect for stocking up in your pantry for spontaneous gourmet meals any time. -
Question:
Is Felicetti Black Squid Ink Spaghetti gluten-free?
Answer: No, Felicetti Black Squid Ink Spaghetti is not gluten-free as it is made from durum wheat semolina. This traditional pasta contains gluten, which gives it its required elasticity and texture. For those with dietary restrictions or gluten sensitivities, consider exploring gluten-free pasta alternatives made from rice or legumes. However, for gluten enthusiasts, the unique flavor and texture of this squid ink spaghetti is unmatched, making it a delightful treat. -
Question:
How many servings does a 17.6oz (500g) package provide?
Answer: A 17.6oz (500g) package of Felicetti Black Squid Ink Spaghetti typically serves about 4-6 people, depending on the portion size and accompanying ingredients. This makes it an ideal choice for family meals or when entertaining guests. Pair it with a rich sauce or a variety of toppings to create a hearty dish that’s satisfying for all. It’s perfect for creating memorable dining experiences, whether during special occasions or casual weeknight dinners. -
Question:
What dishes can I make with Felicetti Black Squid Ink Spaghetti?
Answer: You can create numerous dishes with Felicetti Black Squid Ink Spaghetti, such as spaghetti alle vongole (with clams), seafood marinara, or a creamy lobster sauce. Its striking color adds visual appeal to dishes, making it great for dinner parties or date nights. You can also use it in cold pasta salads, adding a unique twist to traditional recipes. This versatility allows you to showcase culinary creativity while enjoying delicious flavors. -
Question:
Does Felicetti Black Squid Ink Spaghetti contain any allergens?
Answer: Felicetti Black Squid Ink Spaghetti contains wheat, making it unsuitable for those with gluten allergies or intolerances. While squid ink itself is not an allergen, individuals allergic to shellfish should exercise caution when pairing this pasta with seafood. Always check the packaging for allergen information and ingredient lists. For those without dietary restrictions, this pasta offers a rich source of flavor and creativity in meal preparation. -
Question:
Where can I buy Felicetti Black Squid Ink Spaghetti 17.6oz 500g in Anguilla?
Answer: You can find Felicetti Black Squid Ink Spaghetti 17.6oz (500g) available for purchase on Ubuy in Anguilla. Ubuy offers a broad selection of gourmet food products, ensuring you can get high-quality ingredients for your culinary creations with ease. Their user-friendly platform allows you to browse and choose this unique spaghetti to elevate your pasta dishes at home.
Felicetti Spaghetti 8000755008469 Editorial Review
### High-Quality Squid Ink Pasta The squid ink pasta has truly captured the attention of seafood enthusiasts and home cooks alike, making it a delightful addition to gourmet kitchens. Its striking, deep black color stands out, not only enhancing visual appeal but also serving as a conversation starter at gatherings and meals with friends and family. Many users have praised the pasta's high quality and its gratifying texture, which holds up well during cooking, especially when prepared al dente. Customers have noted that the flavor is intriguing; while some expected a strong fishy taste due to the inclusion of squid ink, most found it to be pleasantly mild and reminiscent of traditional spaghetti. This has made it adaptable for various sauces—from rich white wine reductions to simply drizzled butter and olive oil, allowing the unique characteristics of the pasta to shine through. The squid ink pasta is not only favored for its taste but also for its aesthetic charm, making it an excellent choice for special occasions or when aiming to impress guests. While there were some mixed feelings regarding the salty notes—one reviewer mentioned a distinct saltiness without overwhelming fishiness—the overall Consensus leans towards its success in providing a unique and tasty dining experience. ### Pros and Cons **
Customer Reviews & Ratings
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Pros
- Striking visual appearance with deep black color
- High-quality texture, perfect for al dente cooking
- Mild flavor, akin to traditional spaghetti, allowing versatility in dishes
- Perfect for special occasions or as a distinctive meal option
Cons
- Some users noted a salty taste; responses varied regarding flavor depth
Product Price History
Important information
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- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
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Features & Benefits
- Made with pure spring water and 100% Italian durum wheat semolina.
- Features the subtle richness of squid ink and perfect al dente texture.
- Elevates any dish with its silky texture and bold color.
- Crafted by four generations of pasta artisans in Trentino.
- Preferred for its cooking resistance and pleasant taste.
- Renowned as one of the premier pastas used in Michelin-starred restaurants.