Features & Benefits
- Expertly designed long and thin blade for efficient slicing.
- Retains juices and flavor while slicing large cuts of meat.
- Crafted from VG-MAX steel with 68 layers of Damascus cladding.
- 16-degree edge for superior sharpness and precision.
- Comfortable D-shaped Pakkawood handle for secure grip.
- Meticulously handcrafted in Japan for unmatched quality.