Atkinson
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Atkinson Milling Stone Ground White Grits 2 LB Bag for a Southern Breakfast
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Atkinson Milling Stone Ground White Grits 2 LB Bag for a Southern Breakfast
The flavor and texture will convince you that the extra time is well worth it.
Atkinson Milling Stone Ground White Grits 2 LB Bag for a Southern Breakfast
Item #: 92683419

Atkinson Milling Stone Ground White Grits 2 LB Bag for a Southern Breakfast

Item #: 92683419

XCD 58

Price Details

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*All items will import from US

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Order now and get it around Saturday, July 04
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The flavor and texture will convince you that the extra time is well worth it.
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What Stands Out

Authentic Southern Flavor
Experience the rich, traditional taste of Southern cooking with our stone-ground white grits, perfect for achieving that classic breakfast experience.
Versatile Cooking
Ideal for a variety of meals, our grits can be used in breakfast dishes or savory sides, providing endless culinary possibilities for home cooks and chefs alike.
Quality Ingredient
Crafted from premium corn, Atkinson Milling grits ensure a hearty texture and wholesome taste, bringing quality and nutrition to your table with every serving.

Product Details

Shop Atkinson Milling Stone Ground White Grits 2 LB Bag for a Southern Breakfast online at a best price in Anguilla. B0D1PX7TQ2
Product Dimensions 4 x 3 x 7 inches (10.2 x 7.6 x 17.8 cm); 2 Pounds (910 grams)
UPC 072119203771
Manufacturer Atkinson Mills
Units 32.0 Ounce
Brand NameAtkinson
SpecialtyBreadfast, Dinner, Lunch, Snack
Item FormFlour
Set Name32 Ounce White Grits
Container TypeBag
FlavorWhite Grits
CuisineSouthern American
Item Weight32 Ounces (907.2 grams)
Item Package Weight0.93 Kilograms
Number of Items1
Unit Count32.0 Ounce
Size32 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Southern Cuisine Lovers

    Perfect for those who enjoy authentic Southern dishes like shrimp and grits or a traditional breakfast.

  • Health-Conscious Eaters

    A great option as it contains no preservatives and is rich in carbohydrates, offering energy for the day.

  • Culinary Enthusiasts

    Ideal for home chefs looking to experiment with versatile ingredients in comfort food recipes.

Not Suitable For
  • Busy Individuals

    Not suitable for those seeking quick meal options as cooking grits can require longer preparation time.

  • Gluten-Free Dieters

    Contains no gluten, but cross-contact may occur during processing, making it unsuitable for strict gluten-free diets.

  • Non-Cooking Families

    Not ideal for families that prefer ready-to-eat meals, as grits require cooking to enjoy their full flavor.

Product Description

Atkinson Milling Stone Ground White Grits 2 LB Bag for a Southern Breakfast

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are Atkinson Milling Stone Ground White Grits made from?

    Answer: Atkinson Milling Stone Ground White Grits are made from high-quality white corn that is ground using traditional stone milling methods. This process retains the natural flavor and nutrients of the corn, ensuring a rich taste and creamy texture. Unlike instant grits, these stone ground versions offer a hearty and satisfying meal full of corn's essential nutrients. They are perfect for breakfast, side dishes, or even in savory recipes like shrimp and grits.
  • Question: How long do I need to cook Atkinson Milling Stone Ground White Grits?

    Answer: Cooking Atkinson Milling Stone Ground White Grits typically takes between 20 to 30 minutes. Start by boiling water or broth, then gradually add the grits while stirring to avoid clumping. Reduce the heat to low, cover, and allow to simmer, stirring occasionally for a creamy consistency. Using broth instead of water can enhance the flavor, making it a delightful addition to your morning routine. Enjoy them with butter, cheese, or as a base for tasty toppings.
  • Question: Can I use Atkinson Milling Stone Ground White Grits for recipes other than breakfast?

    Answer: Absolutely! Atkinson Milling Stone Ground White Grits are versatile and can be used in various recipes beyond breakfast. They serve as a fantastic base for savory dishes like shrimp and grits, or as a side dish paired with grilled meats, vegetables, or seafood. Additionally, they can be incorporated into casseroles or used to create delicious polenta. Their natural corn flavor adds depth and richness to any meal, making them a kitchen staple.
  • Question: Are Atkinson Milling Stone Ground White Grits gluten-free?

    Answer: Yes, Atkinson Milling Stone Ground White Grits are gluten-free, making them a safe option for those with gluten sensitivities or celiac disease. Made purely from corn without any additives, they provide a delicious alternative to gluten-containing grains such as wheat or barley. You can enjoy them as part of a healthy, gluten-free diet, whether they are served plain, with toppings, or incorporated into various recipes.
  • Question: What is the best way to store Atkinson Milling Stone Ground White Grits?

    Answer: To maintain their freshness and flavor, store Atkinson Milling Stone Ground White Grits in an airtight container in a cool, dry place. This prevents moisture and pests from affecting the quality of the grits. Proper storage can extend their shelf life, ensuring you can enjoy their rich taste whenever you want. For even longer storage, consider placing the container in the refrigerator or freezer, though be sure to bring them to room temperature before cooking.
  • Question: Can I add flavors to my Atkinson Milling Stone Ground White Grits while cooking?

    Answer: Yes, adding flavors to Atkinson Milling Stone Ground White Grits during cooking can enhance their taste significantly. You can incorporate various seasonings such as garlic powder, onion powder, or herbs, and use broth instead of water for added depth. Furthermore, mixing in cheese, butter, or cream at the end of cooking can create a rich and satisfying dish. Experimenting with different flavors allows you to customize the grits to your liking.
  • Question: What dishes can I serve with Atkinson Milling Stone Ground White Grits?

    Answer: Atkinson Milling Stone Ground White Grits pair well with a variety of dishes, making them an excellent addition to your meals. They are traditionally enjoyed with shrimp as a classic Southern dish but can also complement fried chicken, pork chops, or sautéed vegetables. Consider serving them as a bed for grilled fish or as a side to hearty stews and chili. Their creamy texture makes them an adaptable canvas for various flavors.
  • Question: Are Atkinson Milling Stone Ground White Grits a good source of nutrition?

    Answer: Yes, Atkinson Milling Stone Ground White Grits are a nutritious choice. They are rich in carbohydrates and provide essential nutrients, including B vitamins and minerals like iron, magnesium, and phosphorus. Being naturally gluten-free, they are a healthy, filling option for people of all dietary preferences. As part of a balanced meal, they can help maintain energy levels throughout the day, making them a worthwhile addition to your diet.
  • Question: How do I make Atkinson Milling Stone Ground White Grits creamy?

    Answer: To achieve a creamy consistency when preparing Atkinson Milling Stone Ground White Grits, it's essential to use the right water-to-grits ratio and proper stirring during cooking. A typical ratio is 4 cups of water or broth to 1 cup of grits. Stirring frequently while they simmer helps break down the grits and release their starch, contributing to creaminess. Adding butter, milk, or cream after cooking also enhances the texture while adding rich flavor.
  • Question: Where can I buy Atkinson Milling Stone Ground White Grits 2 LB Bag for a Southern Breakfast?

    Answer: You can purchase Atkinson Milling Stone Ground White Grits 2 LB Bag through Ubuy in Anguilla. Ubuy offers a convenient online shopping experience with a variety of food products, including these grits, ensuring they are easily accessible for your next Southern breakfast. Simply visit their platform, and you can explore this product along with other pantry staples you might need.

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Pros

  • Delicious creamy texture
  • Easy to prepare
  • Versatile for many dishes
  • High-quality stone-ground grains
  • Great flavor, perfect for breakfast

Cons

  • Slightly longer cooking time

Product Price History

Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

XCD 58

Order now and get it around Saturday, July 04

QTY:

Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

Our Top Logistics Partners
  • fedex
  • dhl
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Features & Benefits

  • Experience authentic stone-ground grits from Atkinson Milling, established in 1757.
  • Enjoy a distinctive creamy texture and deep flavors exclusive to white and yellow grits.
  • Transform simple meals with versatile applications beyond breakfast.
  • Easy-to-follow guide available, turning cooking novices into grits connoisseurs.
  • Perfect for leftovers—heat them up and savor the taste again.
  • Join the grits challenge and discover your favorite between yellow and white varieties.