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Item #:
220428720
Danodia Foods Sprouted Jowar Flour 950g / 2 lb, Sorghum Flour/Jowar Atta, Roasted & Ground Millet Flour for Roti, Bhakri, Flatbread, Porridge &
Item #:
220428720
XCD 75
Price Details
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*All items will import from US
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Imported from USA store
Diet type :
- Gluten Free
- Kosher
- Vegan
- Plant Based
QTY:
Order now and get it around Friday, September 11
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Millet flour is a versatile and nutritious pantry staple that can elevate your baking and cooking.
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What Stands Out
Gluten-Free
Crafted for those with gluten sensitivities, Danodia Foods offers a delicious, versatile flour blend perfect for a variety of Indian breads, ensuring everyone can enjoy traditional recipes.
Multigrain Blend
This unique blend of sprouted grains provides enhanced nutrition and flavor, making it ideal for health-conscious bakers wanting to incorporate wholesome ingredients into their everyday recipes.
Versatile Usage
Perfect for making roti, chapati, paratha, and flatbreads, this flour empowers home bakers to explore a range of Indian dishes, simplifying gluten-free cooking without compromising on taste or texture.
Product Details
| Product Dimensions | 11.02 x 5.51 x 4.33 inches (28 x 14 x 11 cm); 2.09 pounds (950 grams) |
| Manufacturer | Danodia Foods |
| Units | 33.51 Ounce |
| Brand Name | Danodia Foods |
| Allergen Information | Gluten |
| Specialty | Processed with S-D-R Method ( Sprouted, Dried, Roasted ) |
| Diet Type | Gluten Free, Kosher, Plant Based, Vegan |
| Item Form | Powder |
| Cultivation Method Claim | No Chemical Fertilizers, No Pesticides |
| Container Type | Bag |
| Cuisine | Indian |
| Flavor | Sprouted Sorghum Millet Flour |
| Set Name | Sprouted Sorghum Flour |
| Item Weight | 950 g |
| Item Package Weight | 1.02 kg |
| Number of Items | 1 |
| Unit Count | 33.51 Ounce |
| Package Size Name | 950g / 2 lb |
| Number of Pieces | 1 |
| Size | 33.51 Ounce (Pack of 1) |
| Color | Sprouted Sorghum Millet Flour |
Who Should Buy?
-
Health-Conscious Individuals
Rich in nutrients and gluten-free, perfect for those seeking healthier dietary options for various dishes.
-
Gluten Intolerant Persons
Ideal for people with gluten sensitivity or celiac disease, providing a gluten-free alternative for baking and cooking.
-
Culinary Enthusiasts
Great for individuals who enjoy experimenting with diverse recipes, including traditional Indian flatbreads and unique baked goods.
-
Wheat Lovers
Individuals who prefer traditional wheat flour for taste and baking may not find this product suitable or appealing.
Product Description
Danodia Foods Sprouted Jowar Flour 950g / 2 lb, Sorghum Flour/Jowar Atta, Roasted & Ground Millet Flour for Roti, Bhakri, Flatbread, Porridge & Baking, Indian & US Pantry
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
Is millet flour safe for people with gluten intolerance?
Answer: Yes, millet flour is a natural gluten-free alternative, making it safe for those with gluten intolerance. -
Question:
Can I use millet flour in recipes like pancakes and muffins?
Answer: Absolutely! Millet flour is great for pancakes, muffins, rotis, and various gluten-free baked goods. -
Question:
What are the health benefits of millet flour?
Answer: Millet flour is high in fiber, protein, and essential vitamins, aiding digestion and providing lasting energy.
Danodia Foods Millet Editorial Review
Danodia Foods Sprouted Jowar Flour 950g / 2 lb is a versatile gluten-free flour made from sprouted sorghum millet, processed with a unique S-D-R method, which enhances its nutritional benefits. The flour is noted for its mild taste and interesting sandy color, while the texture allows for various culinary uses including rotis and pancakes. Many users appreciate its health benefits, such as being higher in protein and fiber, and there are positive mentions about its digestibility and its complex, earthy flavor profile. However, as with many alternatives, it can be challenging to work with and may require some guidance for the best results.
Customer Reviews & Ratings
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Pros
- 100% organic and high quality
- Higher protein and fiber content
- Gluten-free and vegan-friendly
- Versatile for baking and cooking
- Unique flavor profile that enhances dishes
Cons
- Requires careful handling for best results
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XCD 75
Order now and get it around Friday, September 11
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Versatile ingredient for baking and cooking.
- Gluten-free alternative perfect for dietary restrictions.
- Nutrient-dense with high protein, fiber, and essential minerals.
- Low glycemic index, ideal for blood sugar management.
- No chemicals or additives, ensuring pure natural nutrition.
- Suitable for all ages, making it a wholesome choice for families.
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